This week we're eating some yummy meals already prepared on my OAMC day. All I have to do is take them out of the freezer, thaw and bake. How easy is that? Talk about convenience foods!
Weekly Breakfasts: cereal with bananas; pumpkin french toast sticks with bananas
Afternoon Snacks: fruit & peanut butter crackers; yogurt tubes and bananas; popcorn
Monday: Turkey Shepherd's Pie with Salad and Bread
Tuesday: Turkey Tetrazzini with Peas or Green Beans
Wednesday: Tomato Frittata
Thursday: Creamy Turkey Enchiladas, Rice & Beans, Tomato & Avocado Salad
Friday: Friday Night Pizza night: Chicken Teriyaki Pizza (recipe will post on Friday afternoon) with Nana's Broccoli Salad
Saturday: Lunch: Bean Burritos with salsa & avocado slices: Dinner: Grilled Lime-Jalapeno Chicken with Black Beans and Salsa
Sunday: Lunch: Egg & Tuna Sandwiches with fruit; Using Leftover Grilled Chicken from last night and making Grilled Chicken with Creamy Pesto Pasta with Honey Ginger Carrots
I hope you have a great week! Be sure to visit I'm An Organizing Junkie and Mindful Menus to see what others are planning to eat this week.
Hope you have a delicious week!