Monday, March 17, 2014

Meal Plan Monday 3/17/14

We went to the Dekalb Farmer's Market over the weekend.  It was so crowded!  I forgot how busy they were on the weekend.  We picked up some golden beets, their sweet Italian sausage, and lots of dried spices.

We are going on a field trip to the Noah's Ark animal sanctuary on Saturday.  A group of us are going to get together.  It will be tons of fun!  We've never been, but I've heard lots of great things about it.  
Monday:  White Bean Chili (adding some salsa verde and whole jalapeno) with quesadillas

Tuesday:  Lasagna (using sweet Italian sausage) - didn't get to this last week, salad

Wednesday:  Breakfast Burritos, strawberries

Thursday:  Russian Chicken Dump, quinoa pilaf (using pecans)

Friday:  BBQ Chicken Pizza with salad

Saturday: Lunch: sandwiches, fruit and chips; Supper out 

Sunday: Lunch: Nachos, guac and salsa; Supper: Roasted Chicken, oven roasted potatoes, green beans and golden beets

100 calorie Greek yogurt, peanut butter toast, applesauce
scrambled egg whites with mozzarella cheese wrap, applesauce

turkey wrap with lettuce and tomato, applesauce
pimento cheese dip with crackers and celery, applesauce

100 calorie Greek yogurt, almonds, apple
turkey wrapped mozzarella cheese stick, peaches

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