Weekly Breakfasts: cereal, bananas
Weekly Snacks & Lunches: macaroni cheese with peas, grilled cheese sandwiches, pasta salad, applesauce, apples & peanut butter, cheese sticks
Monday: Spaghetti with salad and Mini Bloomin' Biscuits
Tuesday: Easy Shepherd's Pie (made a double batch last time we ate this so I'll thaw this one out) and Biscuits
Wednesday: Breakfast for Supper: Waffles, Eggs, Sausage
Thursday: Lasagna Soup - my version using Spaghetti sauce, stay tuned for later in the week when I'll post the recipe...
Friday: Eggplant Parm and salad (I made this a few weeks ago and froze it so I'll thaw it out and bake it off, yum!)
Saturday: Lunch: Bean Quesadillas using Mexican Chili Beans and Dinner: Fiesta Enchiladas served with lettuce, salsa, avocado and Mexican rice
Sunday: Lunch: sandwiches and chips and Dinner: Classic Turkey Dinner with all the fixings (saving leftover Turkey for Turkey Tetrazzini)
If you are interested in learning more about menu planning, visit Organizing Junkie every Monday for others who plan their weekly meals.
Enjoy!
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