Sunday, May 30, 2010

Menu Plan Monday 5/31/10

I'll be working on our OAMC to fill our freezer with meals for the month of June.  Here's my plan that I hope to execute flawlessly (LOL!!!) and here's the monthly meal plan. 

This is what we're eating this week:

Monday: Baked Country Style Ribs rubbed with this rub with Mashed Potatoes and Peas and Green Beans 

Tuesday: Spaghetti with Salad (ground beef already cooked, just need to thaw and add sauce, boil noodles and toss a salad)

Wednesday: Blueberry Muffins, Eggs, Bacon (muffins and bacon already baked, just need to thaw and reheat bacon in the microwave)

Thursday: Tacos with Rice & Beans (taco meat already cooked, just need to thaw and reheat; rice and beans are both pre-cooked, just need to nuke in the microwave and toss together with some salsa and top with cheese)

Friday: Chicken Fajita Pizza (recipe to post on Friday)

Saturday: Rotisserie Chicken (Crock Pot) Baked Potatoes Salad (saving some chicken for 6/7/10)

Sunday: Salmon Burger with Oven Cheese Fries and Salad

2 comments:

April said...

Another great sounding menu as usual! :)

Jenna @ Newlyweds said...

Sounds like a delicious week, I love how you have everything ready to go, just thaw and heat!

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