I helped my brother over the weekend at the Atlanta Pet Show. It was a lot of fun! I'll share some pictures later on. Our week is going to be super busy, so I'm really glad I did my OAMC day last week.
Monday: Buffalo Chicken Shepherd's Pie (new recipe) with green beans
Tuesday: Hoppin' John Soup (new recipe from my friend Donna) with cornbread
Wednesday: Breakfast for Dinner - Southwestern Scramble over Baked Potatoes with turkey sausage (I'll share the recipe tomorrow)
Thursday: Pesto Chicken Dump in slow cooker with rice, tossed salad and Grandmother Bell's dressing (I made the pesto using 4 to 1 ratio of spinach to basil since my husband isn't fond of fresh basil. I'm interested in seeing how this tastes. If it turns out well, I'll share the recipe.)
Friday: Dinner out at local restaurant using one of our $25 gift certificate from restaurant.com. I bought it last week for $2!
Saturday: Lunch: Pizza Steak Sandwiches (Dump recipe in a bag in the freezer...cooking in slow cooker) serving on bun or over pasta with salad; Dinner: Bean Burritos using Smashed Pintos from the freezer and avocado salad
Sunday: Lunch: Leftovers from whatever we have in the fridge; Dinner: Spaghetti with salad and peasant bread
Breakfasts: Banana Oat Muffins (scored some old bananas at Food Depot for $.50) with Greek yogurt (stirring in 1 tablespoon apricot preserves, almonds and drizzle of honey)
Lunches: Turkey Sandwiches with avocado and apple or grapes
Snacks: Turkey and cheese with apple or grapes; Popcorn and almonds
That's pretty much it! Hope you have a great week!