Last week I made Posole for the first time. It was a huge success! Everyone loved it, including my picky eater hubby. The Jalapeno Popper Chicken was pretty tasty, the cream cheese didn't stay inside the chicken too well though. I didn't get to the Ham last week, I forgot to thaw it out first. So we'll eat it this week:
Monday: Pineapple Brown Sugar Ham (in the slow cooker), mashed sweet/white potatoes, macaroni and cheese and green beans
Tuesday: Black Bean Taquitos, avocado and salsa with corn and tomato salad
Wednesday: Soup Beans and Cornbread with Chow-Chow relish
Thursday: Honey Sesame Chicken, rice, peas and carrots
Friday: Taco Bowls with all the fixings
Saturday: Rotisserie Chicken, Rice and Veggies
Sunday: Chicken and Rice Soup - using leftover chicken
Have a great week!
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