It's a new month, cooler temperatures have arrived in Georgia and I'm ready to get the month started. Did you miss our November Monthly Meal Plan and OAMC Plan?
Here's what we'll be eating this week:
Weekly Breakfasts: Apple Cinnamon Oatmeal with Frozen Blueberries; Peanut Butter and Banana Toast with Yogurt; Cheerios Cereal with Honey and Bananas
Weekly Snacks: Mozzarella Cheese Sticks with Apple Slices; Peanut Butter Crackers with Peaches; Deviled Eggs* (recipe to come soon)
Weekly Lunches: Lentil Vegetable Soup* with Grilled Cheese Sandwiches with Pear Sauce; Chicken & Rice Soup (leftovers from Tuesday night) with Crackers with Pear Sauce; Classic Nachos* (recipe to come soon)
Monday: Crock Pot Rotisserie Chicken Potatoes and Green Beans, using bones to make Homemade Chicken Stock for tomorrow night's soup
Tuesday: LEFTOVER CHICKEN: Chicken & Rice Soup with Crackers
Wednesday: BREAKFAST NIGHT: Egg and Cheese Frittata with Oranges and Toast with Butter
Thursday: BEAN NIGHT: Chalupas
Friday: PIZZA NIGHT: Good Ole Pepperoni Pizza
Saturday: Dinner with Family
Sunday: Subway for Supper
I hope you have a tasty week!
Enjoy!
1 comment:
This looks sooooo good! Great menu!
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